Gluten Free Fish And Chips Recipe

Name: Gluten Free Fish And Chips Recipe
Total time: 75 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Gluten intolerant? Still fancy "Chippie" Flavoured battered fish? With very little effort, you can make your own fish and chips at home.

4.6

30 Rating - Rate

Non Vegdiet

1hr 15minstotal

ingredients serves

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Ingredients For Gluten Free Fish And Chips Recipe

4 Cod fillets
Rice crumbs
Vegetable oil
900 gram Potatoes
Salt
Black pepper
Apple cider vinegar

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Nutrition
value

206

calories per serving

< 1 g Fat17 g Protein29 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
17 g Protein
29 g Carbs
4 g Fiber

MacroNutrients

Carbs
29 g
Protein
17 g
Fiber
4 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
33 mg
Iron
1 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
60 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
0 mg
Phosphorus
256 mg
Selenium
28 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.