Chicken A La King Recipe

Recipe By The Spruce Eats

Gluten-free chicken a la king is a creamy delicious gluten-free entree made with homemade gluten-free velout sauce. Don't let the french name scare you-velout (veh loo tay) is a simple white stock sauce that's easy to make using sweet rice flour. Use leftover roasted or grilled cubed chicken in this gluten-free kid-friendly recipe for a 30-minute dinner dish. Edited by stephanie kirkos, august 2016.

4.2
22 Rating - Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

Ingredients For Chicken A La King Recipe

Nutrition
value
350
calories per serving
22 g Fat20 g Protein18 g Carbs3 g FiberOther

Current Totals

  • 22 g Fat
  • 20 g Protein
  • 18 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    20 g
  • Fiber
    3 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    62 mg
  • Iron
    3 mg
  • Vitamin A
    161 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    55 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    22 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    50 mg
  • Manganese
    0 mg
  • Phosphorus
    237 mg
  • Selenium
    24 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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