Gluten-Free One Dish Brunch Gluten-Free Breakfast Casserole Recipe

Recipe By Verywell Fit

Every brunch menu should include a simple one-dish recipe. Make this gluten-free breakfast casserole in minutes for a small family or for a large crowd.

4.6
22 Rating - Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook

ingredients serves

8
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Ingredients For Gluten-Free One Dish Brunch Gluten-Free Breakfast Casserole Recipe

Nutrition
value
108
calories per serving
7 g Fat10 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • 7 g Fat
  • 10 g Protein
  • 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    10 g
  • Fiber
    0 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    198 mg
  • Iron
    1 mg
  • Vitamin A
    213 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    17 mg
  • Manganese
    0 mg
  • Phosphorus
    184 mg
  • Selenium
    18 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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