Gluten-Free All-Purpose Flour Mixture Recipe

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This recipe is for a homemade gluten-free replacement for all-purpose flour you can make in large batches and store for future use.

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10minsPrep
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ingredients serves

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Ingredients For Gluten-Free All-Purpose Flour Mixture Recipe

Nutrition
value
536
calories per serving
2 g Fat11 g Protein116 g Carbs6 g FiberOther

Current Totals

  • 2 g Fat
  • 11 g Protein
  • 116 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    116 g
  • Protein
    11 g
  • Fiber
    6 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    35 mg
  • Iron
    6 mg
  • Vitamin A
    1792 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    11 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    97 mg
  • Manganese
    1 mg
  • Phosphorus
    226 mg
  • Selenium
    0 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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