Brown Sugar And Marmalade Glazed Smoked Pork Shoulder Recipe

Recipe By The Spruce Eats

Because it comes from the shoulder of the animal and not the back leg, a "Picnic ham" Isn't a true ham. The flavor of the smoked shoulder is much like a ham, however, and it is an excellent choice for a holiday meal as the uncomplicated brown sugar and marmalade glaze makes this an easy and delicious roast. Prepare this flavorful smoked shoulder for a weekend meal or special holiday dinner. Serve it with mashed potatoes and green beans or your favorite side vegetables along with slices of pineapple or a pineapple casserole. If the ham is too much for your family, you can use the leftovers for sandwiches, salads, and casseroles, and the meaty bones are wonderful for seasoning soups, beans, or lentils.

4.8
27 Rating - Rate
Non Vegdiet
3hr 15minstotal
15minsPrep
3hr Cook

ingredients serves

Ingredients For Brown Sugar And Marmalade Glazed Smoked Pork Shoulder Recipe

Nutrition
value
43
calories per serving
2 g Fat< 1 g Protein6 g Carbs2 g FiberOther

Current Totals

  • 2 g Fat
  • < 1 g Protein
  • 6 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    1 g
  • Fiber
    2 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    19 mg
  • Iron
    1 mg
  • Vitamin A
    472 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    18 mg
  • Manganese
    0 mg
  • Phosphorus
    19 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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