Gingered Green Bean Salad Recipe

Ingredients For Gingered Green Bean Salad Recipe

• 2 pound Fresh green beans, trimmed
• 1 cup Thinly sliced red onion, separated into rings
• 1 cup Canned bean sprouts, rinsed and drained
• Vinaigrette
• 0.25 cup Rice vinegar
• 2 tablespoon Sesame oil
• 1 tablespoon Minced fresh gingerroot
• 1 tablespoon Reduced Sodium Soy Sauce
• 2 teaspoon Sesame seeds, toasted
• 1 teaspoon Honey
• 0.5 teaspoon Minced Garlic