Ginger Peanut Chicken Noodle Soup Recipe

Recipe By HalfBaked Harvest

Gingery chicken broth, mixed with shredded chicken, veggies, fresh egg noodles, and topped with salty roasted peanuts. This soup is warming, cozy, and just a little bit spicy. Great for cold winter nights when you need a healthy meal that's easy to prepare and delicious too.

3.5
13 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For Ginger Peanut Chicken Noodle Soup Recipe

Nutrition
value
863
calories per serving
21 g Fat63 g Protein98 g Carbs6 g FiberOther

Current Totals

  • 21 g Fat
  • 63 g Protein
  • 98 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    98 g
  • Protein
    63 g
  • Fiber
    6 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    207 mg
  • Iron
    4 mg
  • Vitamin A
    37 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    42 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    128 mg
  • Manganese
    2 mg
  • Phosphorus
    603 mg
  • Selenium
    63 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by HalfBaked Harvest

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