Ginger Meatballs in Miso Broth is a comforting and flavorful dish that combines juicy meatballs with a savory miso broth. The meatballs are made with ground meat, ginger, garlic, and breadcrumbs, giving them a delicious and aromatic taste. The miso broth adds depth and richness to the dish, creating a satisfying and nourishing meal. This recipe is perfect for cold days or when you're craving a comforting bowl of soup.
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