Ginger Beef Stir-Fry Recipe

Ingredients For Ginger Beef Stir-Fry Recipe

• 500 gram Beef stir fry strips
• 4 centimeter Piece fresh ginger, peeled, cut into matchsticks
• 0.25 cup Chang's light soy sauce
• 2 tablespoon Peanut oil
• 250 gram Mixed mushrooms, sliced
• 200 gram Sugar snap peas, trimmed
• 1 bunch Chinese broccoli, stems finely chopped, leaves torn
• 5 Green onions, trimmed, thinly sliced
• 440 gram Thin egg style noodles