Ginger Beef Stir-Fry Recipe

Name: Ginger Beef Stir-fry Recipe
Total time: 25 min
Yield: 4
Cuisine: American

Recipe By All Recipes

Skirt steak is stir-fried with vegetables, ginger, and homemade sauce in this quick weeknight recipe.

3.7

30 Rating - Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

ingredients serves

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Ingredients For Ginger Beef Stir-Fry Recipe

0.5 cup Vegetable Broth
0.33333333333333326 cup Low Sodium Soy Sauce
2 tablespoon Honey powder
2 tablespoon Minced Fresh Ginger
1 tablespoon Sesame oil
1 tablespoon Cornstarch
3 Cloves Garlic, Minced
1 pinch Red pepper flakes
1 tablespoon Vegetable Oil
1 pound Skirt steak, thinly sliced on the diagonal
0.5 teaspoon Salt

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Nutrition
value

186

calories per serving

7 g Fat9 g Protein18 g Carbs3 g FiberOther

Current Totals

7 g Fat
9 g Protein
18 g Carbs
3 g Fiber

MacroNutrients

Carbs
18 g
Protein
9 g
Fiber
3 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
169 mg
Iron
6 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
2 mg
Phosphorus
104 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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