German Cream Of Mushroom Soup Recipe

This classic german cream of mushroom soup (champignon creme suppe) recipe is easy to prepare but tastes like you labored all day. The french influence on german cuisine can be seen in the name of this dishchampignons is the french word for "Mushrooms. "Cream of mushroom soup is a great first course for a fancy dinner party because it's not time-dependentit can simmer away happily on the stove without fear of overcooking while you enjoy cocktails and appetizers. In recipes such a thesefew ingredients, simple stepsthe quality of the ingredients will make a big difference in the final product, so don't skimp. Wild mushrooms abound in germany's lush forests. If you decide to do a little foraging of your own, keep mushroom tips and warnings in mind.