A luscious and spicy gravy made from garlic.Poondu Kuzhambu”, a special South Indian Spicy gravy. In this age of fast foods, folks have completely forgotten the teachings of our knowledgeable ancestors. Our ancestors always advocated the theory of food as medicine. Don’t look in disbelief. Whatever our ancestors have told us is true. Each and every food we eat has a specific medicinal quality. If taken in the right proportions, then we can always stay healthy and away from doctors.
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