Garlic Butter White Wine Shrimp Linguine Recipe

Recipe By Pinch of Yum

Garlic butter white wine shrimp linguine Linguine noodles tossed with parmesan, parsley, and shrimp sauted in garlic butter sage white wine sauce. Yes.

5
12 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook

ingredients serves

Ingredients For Garlic Butter White Wine Shrimp Linguine Recipe

Nutrition
value
647
calories per serving
32 g Fat54 g Protein27 g Carbs5 g FiberOther

Current Totals

  • 32 g Fat
  • 54 g Protein
  • 27 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    54 g
  • Fiber
    5 g

Fats

  • Fat
    32 g

Vitamins & Minerals

  • Calcium
    375 mg
  • Iron
    5 mg
  • Vitamin A
    557 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    81 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    26 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    117 mg
  • Manganese
    2 mg
  • Phosphorus
    518 mg
  • Selenium
    74 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Pinch of Yum

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