Hearty, rich cannellini beans help make this refreshing salad both nutritious and satisfying, while a tangy, tarragon-infused french dressing provides incredible flavor to the wonderfully vibrant dish. When buying fresh green beans, look for slender beans that are crisp, brightly colored, and free of blemishes. Store in the refrigerator, tightly wrapped in a plastic bag, for up to 5 days.
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