Gammon Pakora Recipe

Ingredients For Gammon Pakora Recipe

• 250 gram Leftover gammon
• 250 gram Chickpea flour
• 300 milliliter Semi skimmed milk
• 10 gram Baking powder
• 1 Lime
• 1 Carrot
• 1 Shallot
• 200 gram Flat Leaf Parsley
• 1 teaspoon Garam Masala
• 1 teaspoon Onion seeds
• 1 teaspoon Curry powder
• Vegetable oil
• 1 Large potato
• 1 Garlic Clove
• Chicken Stock
• 2 Egg yolks
• 300 milliliter Pomace oil
• Salt
• 250 gram Leftover gammon
• 250 gram Chickpea flour
• 300 milliliter Semi skimmed milk
• 10 gram Baking powder
• 1 Lime
• 1 Carrot
• 1 Shallot
• 200 gram Flat Leaf Parsley
• 1 teaspoon Garam Masala
• 1 teaspoon Curry powder
• 1 teaspoon Onion seeds
• 1 Large potato
• 1 Garlic Clove
• Chicken Stock
• 2 Egg yolks
• 300 milliliter Pomace oil
• Salt