This recipe is a delicious punjabi dessert made with grated carrots and milk.This recipe is, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding . The nuts and other items used are first sautéed in ghee, a type of clarified butter from the Indian subcontinent.Sweet in taste.Generally people make this dish during winter time.YUmmy dish.Easy and quick recipe to prepare.This recipe can also be prepared in home.
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