Gaelic Punch Recipe

Recipe By Slurrp

Gaelic Punch is a traditional Scottish cocktail made with whiskey, lemon juice, sugar, and hot water. It is a warm and comforting drink, perfect for cold winter nights. The whiskey adds a rich and smoky flavor, while the lemon juice provides a refreshing tanginess. The sugar balances out the flavors and the hot water helps to mellow the drink. Gaelic Punch is often garnished with a slice of lemon or a sprinkle of nutmeg for an extra touch of flavor.

4.2
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diet

ingredients serves

14
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Ingredients For Gaelic Punch Recipe

Directions : Gaelic Punch Recipe

Cooking Directions

Nutrition
value
54
calories per serving
3 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • 3 g Fat
  • < 1 g Protein
  • 7 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    0 g
  • Fiber
    0 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    2 mg
  • Iron
    0 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    4 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    1 mg
  • Manganese
    0 mg
  • Phosphorus
    8 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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