Gado-Gado Salad With Chicken Recipe

Ingredients For Gado-Gado Salad With Chicken Recipe

• 500 milliliter Coconut milk
• 60 gram Grated palm sugar
• 50 milliliter Fish sauce
• 4 Small corn fed single chicken breasts, skin removed
• 300 gram Fresh egg noodles
• 250 gram Baby or snake beans, trimmed
• 50 gram Fresh baby corn
• 50 gram Snow pea sprouts
• 1 Carrot, very thinly sliced lengthways
• 1 Cucumber, thinly sliced lengthways
• 250 gram Cherry tomatoes halved
• 4 Hard boiled eggs, peeled, halved
• 1 Butter lettuce
• Fried onions*, to granish
• Chopped roasted peanuts, to garnish
• 1 tablespoon Peanut oil
• 1 Onion, Finely Chopped
• 2 Garlic Cloves, Crushed
• 2 Small red chillies, finely chopped
• 3 tablespoon Crunchy peanut butter
• 2 tablespoon Kecap manis
• 2 tablespoon Lime juice