Furikake Salmon Bowls Recipe

Ingredients For Furikake Salmon Bowls Recipe

• 12 tablespoon Sesame oil
• pinch Pinch of salt, pepper and chili flakes
• 810 ounce Salmon
• 4 ounce Shiitake mushrooms, de stemmed, sliced
• 3 tablespoon Soy sauce
• 3 tablespoon Mirin
• 1 tablespoon Furikake
• 2 cup 1 1/2 cooked rice, black rice, quinoa or other grain
• 2 Extra large handfuls of shredded cabbage
• 1 Avocado, Sliced