Cheesy Potato Casserole Recipe

Ingredients For Cheesy Potato Casserole Recipe

• 32 ounce Frozen cubed hash browns, thawed
• 0.25 cup Butter
• 2 cup Sharp cheddar cheese, shredded
• 5.5 cup Sour cream
• 0.25 cup Butter, melted
• 0.5 Medium onion, chopped
• 2 teaspoon Garlic, minced
• 0.25 cup Flour
• 1 teaspoon Kosher salt
• 0.5 teaspoon Pepper
• 0.5 teaspoon Cayenne pepper
• 0.5 teaspoon Dried mustard
• 0.5 cup Chicken broth, room temperature
• 0.5 cup Milk, room temperature
• 0.25 cup Butter
• 3 cup Corn flakes