Fry idli Recipe

Name: Fry Idli Recipe
Yield: 3
Cuisine: South Indian

Fry Idli is a popular South Indian snack that transforms traditional steamed idlis into a crispy, golden delight. This dish is perfect for using leftover idlis and offers a delicious twist to the classic preparation.

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Ingredients For Fry idli Recipe

-2 nos Leftover Idlis: idlis (steamed)
1 gram Flour (Besan):
-1 tablespoons Rice Flour: (for extra crispiness)
1 teaspoon Spices:Red chili powder:
0.5 teaspoon Turmeric powder:
as required Salt: to taste
0.5 teaspoon Ajwain (carom seeds): (optional)
as required Water: As needed to make a smooth batter
as required Oil: for frying
as required Optional additions:
as required Chopped Coriander: For added
as required flavorChaat Masala: For extra seasoning
as required Green Chilies: Finely chopped
as required For spice

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Directions : Fry idli Recipe

STEP 1.Preparation: Leftover idlis are cut into halves or quarters and are usually coated with a light batter made from gram flour (besan) and spices. They are then deep-fried or shallow-fried until they turn crispy and golden brown.Serving Style: Fry idlis are often served with chutneys like coconut chutney or tomato chutney, adding a flavorful dip to complement the crispy texture.

Nutrition
value

-10

calories per serving

< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
-3 g
Protein
-0 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
2 mg
Iron
0 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
3 mg
Manganese
0 mg
Phosphorus
0 mg
Selenium
0 mcg
Zinc
-0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Chaat Challenge contest to Easy to Cook Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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