Fruit And Honey Sponge Cake Recipe

Recipe By Bawarchi

Fruit and honey sponge cake is a delicious American recipe served as a Dessert.

3.6
17 Rating - Rate
Non Vegdiet
30minstotal

ingredients serves

4
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Ingredients For Fruit And Honey Sponge Cake Recipe

Nutrition
value
321
calories per serving
22 g Fat5 g Protein24 g Carbs< 1 g FiberOther

Current Totals

  • 22 g Fat
  • 5 g Protein
  • 24 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    5 g
  • Fiber
    1 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    97 mg
  • Iron
    6 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    17 mg
  • Manganese
    0 mg
  • Phosphorus
    118 mg
  • Selenium
    15 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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