Fried Wontons Recipe

Recipe By The Spruce Eats

These fried wontons are the perfect party food. Make some and watch them disappear-fast They're easy and fun to put together and can also be made vegetarian/vegan so everyone can enjoy them. Choose between a shrimp or tofu-onion filling; either one is ready to use in just minutes. Serve with either sweet chili sauce (available in supermarkets), or traditional sweet and sour sauce. If you're expecting company, these fried wontons can be made ahead of time and kept in the refrigerator, then just fried up when guests arrive. Either way, your party is sure to be a hit this crunchy-good finger food around. Enjoy

4.4
24 Rating - Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook

ingredients serves

Ingredients For Fried Wontons Recipe

Nutrition
value
629
calories per serving
66 g Fat5 g Protein8 g Carbs2 g FiberOther

Current Totals

  • 66 g Fat
  • 5 g Protein
  • 8 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    5 g
  • Fiber
    2 g

Fats

  • Fat
    66 g

Vitamins & Minerals

  • Calcium
    130 mg
  • Iron
    2 mg
  • Vitamin A
    37 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    56 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    10 mg
  • Copper
    0 mcg
  • Magnesium
    30 mg
  • Manganese
    0 mg
  • Phosphorus
    75 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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