Fried Lobster Tails Recipe

Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures

When it comes to seafood, lobster is the king. And my fried lobster tails is the perfect restaurant-style dish to showcase sweet petite lobster tails. They're easy to make and will wow your friends and family.

4.8
29 Rating - Rate
Non Vegdiet
16minstotal
10minsPrep
6minsCook

ingredients serves

Ingredients For Fried Lobster Tails Recipe

Nutrition
value
806
calories per serving
19 g Fat41 g Protein113 g Carbs7 g FiberOther

Current Totals

  • 19 g Fat
  • 41 g Protein
  • 113 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    113 g
  • Protein
    41 g
  • Fiber
    7 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    439 mg
  • Iron
    9 mg
  • Vitamin A
    15 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    78 mg
  • Vitamin B9
    1070 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    105 mg
  • Manganese
    1 mg
  • Phosphorus
    570 mg
  • Selenium
    103 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Chef Dennis: Restaurant Style Recipes and Travel Adventures

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