Fresh Spinach Pasta With Mushrooms And Parmesan Oil Recipe

Ingredients For Fresh Spinach Pasta With Mushrooms And Parmesan Oil Recipe

• Olive oil, to grease
• 70 gram Parmesan with rind attached, roughly chopped
• 125 milliliter Olive oil, extra
• 1 bunch English spinach, trimmed, washed with water clinging to leaves
• 4 Field mushrooms
• 40 gram Butter
• 1 Garlic Clove, Crushed
• Salt & freshly ground black pepper
• 225 gram Plain flour
• 0.25 teaspoon Salt
• 2 Eggs, Lightly Whisked
• Plain flour, to dust