Fresh Spinach Gratin Recipe

Name: Fresh Spinach Gratin Recipe
Total time: 45 min
Yield: 8
Cuisine: Swiss

Recipe By All Recipes

Fresh spinach and swiss cheese combine in this gratin that is perfect for the holidays and can be done a day ahead to save time on the big day.

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45minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Fresh Spinach Gratin Recipe

1 tablespoon Olive oil
1 Small onion, diced
1 teaspoon Salt
0.5 teaspoon Ground black pepper
0.5 teaspoon Dried Thyme
2 tablespoon All-purpose flour
1.5 pound Baby spinach, roughly chopped
1 cup Half-and-half
1.5 cup Shredded swiss cheese, divided
0.75 cup Dry Bread Crumbs

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Nutrition
value

169

calories per serving

7 g Fat9 g Protein16 g Carbs4 g FiberOther

Current Totals

7 g Fat
9 g Protein
16 g Carbs
4 g Fiber

MacroNutrients

Carbs
16 g
Protein
9 g
Fiber
4 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
241 mg
Iron
4 mg
Vitamin A
2349 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
162 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
150 mg
Selenium
13 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.