Freeze Ahead Tuna Sandwiches Recipe

Recipe By The Spruce Eats

This wonderful recipe uses cream cheese and whipped salad dressing instead of mayonnaise so the filling freezes and stays creamy. The flavor and texture are wonderful. You can also form and make these sandwiches to eat immediately These sandwiches are perfect to make in the summer for school lunch boxes in the fall. You can make these sandwiches with canned salmon if you prefer, or use canned chicken or shredded cooked chicken. This is a nice, variable, reliable recipe. "Everything meals for a month" Linda larsen.

4.5
13 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serves

Ingredients For Freeze Ahead Tuna Sandwiches Recipe

Nutrition
value
87
calories per serving
7 g Fat2 g Protein3 g Carbs1 g FiberOther

Current Totals

  • 7 g Fat
  • 2 g Protein
  • 3 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    32 mg
  • Iron
    0 mg
  • Vitamin A
    320 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    9 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    8 mg
  • Manganese
    0 mg
  • Phosphorus
    34 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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