Free-Form Eggplant Lasagne With Pine Nut Dressing Recipe

Name: Free-form Eggplant Lasagne With Pine Nut Dressing Recipe
Total time: 28 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Free form lasagne is a beautiful way to present this colourful pasta dish.

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28minstotal

25minsPrep

3minsCook

ingredients serves

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Ingredients For Free-Form Eggplant Lasagne With Pine Nut Dressing Recipe

2 Fresh lasagne sheets
200 gram 1 container olive spread
60 gram Baby spinach leaves
250 gram Chargrilled eggplant, drained
250 gram Chargrilled red capsicum, drained
0.5 cup Loosely Packed Fresh Basil Leaves
2 tablespoon Bought toasted pine nuts
2 tablespoon Extra virgin olive oil
3 teaspoon Red wine vinegar

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Nutrition
value

579

calories per serving

61 g Fat3 g Protein6 g Carbs5 g FiberOther

Current Totals

61 g Fat
3 g Protein
6 g Carbs
5 g Fiber

MacroNutrients

Carbs
6 g
Protein
3 g
Fiber
5 g

Fats

Fat
61 g

Vitamins & Minerals

Calcium
67 mg
Iron
2 mg
Vitamin A
737 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
90 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
9 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
1 mg
Phosphorus
93 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.