Flank Steak Quesadillas with Gorgonzola Recipe

Ingredients For Flank Steak Quesadillas with Gorgonzola Recipe

• 0.25 cup Freshly squeezed lime juice
• 4 tablespoon Olive oil, divided
• 3 Cloves garlic, minced
• 1 tablespoon Chili powder
• 1 teaspoon Cumin
• 0.75 teaspoon Salt, divided
• 1 pound Flank steak
• 1 Large onion, sliced
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper
• 1 Jalapeno pepper, thinly sliced
• 8 Flour tortillas
• 4 ounce Gorgonzola cheese, crumbled
• 1 Avocado, peeled, pitted, and sliced