This fish with tomato-chilli sauce is a delicious and flavorful dish that combines the freshness of fish with the tanginess of tomatoes and the heat of chillies. The fish is pan-fried to perfection and then topped with a vibrant sauce made from tomatoes, chillies, garlic, and spices. The sauce adds a zesty kick to the tender fish, making it a perfect choice for a quick and easy weeknight dinner. Serve it with steamed rice or crusty bread for a complete and satisfying meal.
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Beverlion LPG and Microwave Unglazed Clay Handi/Ea...
CELLO Checkers Pet Plastic Airtight Canister Set |...
Pure Source India 500ml Glass Science Beaker Measu...