Filet Mignon In Mushroom Sauce Recipe

Recipe By Natasha's Kitchen

This pan-seared filet mignon recipe really is our go to recipe for filet mignon. Searing makes it melt-in-your mouth tender and every bite is so flavorful in that mushroom wine cream sauce. Watch the video tutorial on how to cook the best beef tenderloin. This is 'fancy restaurant' quality without the insane price tag.

4.8
22 Rating - Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook

ingredients serves

Ingredients For Filet Mignon In Mushroom Sauce Recipe

Nutrition
value
673
calories per serving
19 g Fat17 g Protein101 g Carbs5 g FiberOther

Current Totals

  • 19 g Fat
  • 17 g Protein
  • 101 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    101 g
  • Protein
    17 g
  • Fiber
    5 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    131 mg
  • Iron
    6 mg
  • Vitamin A
    363 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    55 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    193 mg
  • Manganese
    3 mg
  • Phosphorus
    211 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Natasha's Kitchen

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