Figs With Goat Cheese, Pecans And Bacon Recipe

Recipe By All Recipes

These elegant appetizers feature an array of flavors that blend beautifully

4.1
26 Rating - Rate
Non Vegdiet
35minstotal
30minsPrep
5minsCook

ingredients serve

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Ingredients For Figs With Goat Cheese, Pecans And Bacon Recipe

Nutrition
value
956
calories per serving
78 g Fat39 g Protein31 g Carbs7 g FiberOther

Current Totals

  • 78 g Fat
  • 39 g Protein
  • 31 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    31 g
  • Protein
    39 g
  • Fiber
    7 g

Fats

  • Fat
    78 g

Vitamins & Minerals

  • Calcium
    862 mg
  • Iron
    3 mg
  • Vitamin A
    10 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    175 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    136 mg
  • Manganese
    3 mg
  • Phosphorus
    769 mg
  • Selenium
    42 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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