Spiced Fig Cobbler With Cheddar Cheese Pastry Recipe

Recipe By The Spruce Eats

This unique fig cobbler recipe is a perfect blend of sweet, savory, and buttery. Using fresh figs and cheddar cheese pastry, this classic american cobbler is bound to become a family favorite, but it is still sophisticated enough to serve at a dinner party. The fresh fig halves are baked with sugar and lemon juice along with a beautifully aromatic blend of spices including cinnamon and nutmeg. Then, the fig filling is topped with a homemade cheddar cheese pastry dough for a flaky golden crust. The sharp cheddar is the perfect match for sweet figs. You can even adapt this recipe to using apples instead of figs for a truly classic american dessert.

4.4
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Vegdiet
1hr 5minstotal
20minsPrep
45minsCook

ingredients serves

Ingredients For Spiced Fig Cobbler With Cheddar Cheese Pastry Recipe

Nutrition
value
249
calories per serving
8 g Fat5 g Protein38 g Carbs7 g FiberOther

Current Totals

  • 8 g Fat
  • 5 g Protein
  • 38 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    38 g
  • Protein
    5 g
  • Fiber
    7 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    165 mg
  • Iron
    2 mg
  • Vitamin A
    13 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    22 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    85 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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