Portuguese recipe for the BBQ. Pork loin in an easy marinade of wine and smoked paprika is cooked to perfection on the grill. The pork is really tender with some lovely grill marks, but there has to be too much of a wine taste on the meat, which it compliments the best. This is ideal for a quick and easy midweek cook. Pork Tenderloin marinated in a mix of wine, lemon and smoked paprika.
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