This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Don't heat dip when in the bread; bread will become soggy. Heat the dip, and then fill bread.
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
NatureOnus Vegan Worcestershire Sauce 700 Gms
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...
CELLO Checkers Pet Plastic Airtight Canister Set |...