Fafda Chutney is a tangy and spicy dip that is traditionally served with Fafda, a popular Gujarati snack made from gram flour. The chutney is made with tamarind pulp, jaggery, green chilies, ginger, and a blend of spices. It has a sweet, sour, and spicy flavor that complements the savory and crispy Fafda. This chutney can also be enjoyed with other snacks like samosas, pakoras, or even as a condiment for Indian meals. It is easy to make and adds a burst of flavor to any dish.
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