This eggless raspberry cake is a delightful dessert that is perfect for any occasion. Made with fresh raspberries, this cake is moist, fluffy, and bursting with fruity flavor. The absence of eggs does not compromise the texture or taste of this cake. It is a simple yet elegant dessert that will impress your guests. Serve it with a dollop of whipped cream or a dusting of powdered sugar for a finishing touch.
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