Eggless Pineapple Cake And Custard Recipe

Recipe By Slurrp

Eggless Pineapple Cake And Custard is a delightful dessert that combines the tropical flavors of pineapple with a moist and fluffy cake and a creamy custard. This eggless version of the classic pineapple cake is perfect for those with dietary restrictions or allergies. The cake is made with pineapple juice and chunks, giving it a burst of fruity flavor, while the custard adds a rich and creamy element to the dessert.

4.8
12 Rating - Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook

ingredients serves

Ingredients For Eggless Pineapple Cake And Custard Recipe

Directions : Eggless Pineapple Cake And Custard Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
470
calories per serving
27 g Fat26 g Protein30 g Carbs16 g FiberOther

Current Totals

  • 27 g Fat
  • 26 g Protein
  • 30 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    26 g
  • Fiber
    16 g

Fats

  • Fat
    27 g

Vitamins & Minerals

  • Calcium
    239 mg
  • Iron
    10 mg
  • Vitamin A
    15 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    174 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    6 mg
  • Copper
    1 mcg
  • Magnesium
    253 mg
  • Manganese
    3 mg
  • Phosphorus
    473 mg
  • Selenium
    13 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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