Eggless Pineapple Biscuit Pudding Recipe

Recipe By Slurrp

Eggless Pineapple Biscuit Pudding is a delicious and refreshing dessert made with layers of pineapple, biscuits, and a creamy custard filling. The pineapple adds a tangy and tropical flavor to the pudding, while the biscuits provide a crunchy texture. This no-bake dessert is easy to assemble and is perfect for parties or as a sweet treat after a meal. Serve chilled for a delightful dessert experience.

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Vegdiet
20minstotal
20minsPrep
Cook

ingredients serves

Ingredients For Eggless Pineapple Biscuit Pudding Recipe

Directions : Eggless Pineapple Biscuit Pudding Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
129
calories per serving
6 g Fat2 g Protein17 g Carbs2 g FiberOther

Current Totals

  • 6 g Fat
  • 2 g Protein
  • 17 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    2 g
  • Fiber
    2 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    13 mg
  • Iron
    1 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    12 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    8 mg
  • Manganese
    0 mg
  • Phosphorus
    27 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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