Homemade Pasta Dough Recipe

Name: Homemade Pasta Dough Recipe
Total time: 75 min
Yield: 1
Cuisine: Italian

Recipe By Martha Stewart-2

This egg-free fresh pasta dough recipe produces a sturdy and smooth homemade pasta dough perfect for making long strands of twirlable pasta, or toothsome pieces of orecchiette.

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1hr 15minstotal

15minsPrep

Cook

ingredients serve

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Ingredients For Homemade Pasta Dough Recipe

1.5 cup 00" flour, plus more as needed
1.5 cup Semolina flour
Kosher salt
1 tablespoon Extra virgin olive oil, plus more for brushing and serving

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Nutrition
value

912

calories per serving

15 g Fat26 g Protein154 g Carbs22 g FiberOther

Current Totals

15 g Fat
26 g Protein
154 g Carbs
22 g Fiber

MacroNutrients

Carbs
154 g
Protein
26 g
Fiber
22 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
66 mg
Iron
7 mg
Vitamin A
4 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
85 mg
Manganese
4 mg
Phosphorus
268 mg
Selenium
25 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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