Eggless coconut chocolate macaroons Recipe

Recipe By Better Butter

Chocolate dipped eggless coconut macaroons are made with sweetened condensed milk and coconut flakes as primary ingredients and you can make a big bath in less than 20 minutes. Today i present an italian dish which is a small circular cake, typically made from coconut called as "macaroons". The name of the cake comes from the italian maccarone or maccherone meaning "paste". Almost all over in the world includes egg in this recipe but i have made it "without egg". Hence we can categories it as "pure veg dish". Very simple and quick one when you are looking for distinct dessert, sweet for guests or family or childrens. It's a like bake and eat. A must try.

3.6
23 Rating - Rate
Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Eggless coconut chocolate macaroons Recipe

Nutrition
value
340
calories per serving
33 g Fat5 g Protein7 g Carbs8 g FiberOther

Current Totals

  • 33 g Fat
  • 5 g Protein
  • 7 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    5 g
  • Fiber
    8 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    46 mg
  • Iron
    2 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    14 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    55 mg
  • Manganese
    1 mg
  • Phosphorus
    122 mg
  • Selenium
    13 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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