Ahi Tuna Nicoise Salad Recipe

Recipe By Pette And Gerrys Organic Eggs

A salad like this classic nioise is best served cobb-style, which means presenting all of the ingredients on a platter without tossing. This recipe features traditional briney french nioise olives, cherry tomatoes, baby potatoes, green beans, jammy soft boiled eggs, and seared ahi tunaall fresh, beautiful components that deserve to be seen.

4.3
16 Rating - Rate
Non Vegdiet
20minstotal

ingredients serves

Ingredients For Ahi Tuna Nicoise Salad Recipe

Nutrition
value
540
calories per serving
33 g Fat22 g Protein38 g Carbs2 g FiberOther

Current Totals

  • 33 g Fat
  • 22 g Protein
  • 38 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    38 g
  • Protein
    22 g
  • Fiber
    2 g

Fats

  • Fat
    33 g

Vitamins & Minerals

  • Calcium
    46 mg
  • Iron
    3 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    39 mg
  • Vitamin B9
    822 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    41 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    55 mg
  • Manganese
    0 mg
  • Phosphorus
    309 mg
  • Selenium
    33 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Pette And Gerrys Organic Eggs

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