Egg Parotta Recipe

Name: Egg Parotta Recipe
Yield: 1
Cuisine: Sri Lankan

Recipe By Slurrp

A dish made with shredded parottas or paranthas mixed with eggs along with the spices which is very popular in regions of Sri Lanka.

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Ingredients For Egg Parotta Recipe

3 No.s Parottas
3 No.s Egg
2 tablespoon Oil
1 No.s chopped Onion
8 No.s Curry leaves
0.5 teaspoon Ginger garlic paste
1 No.s Tomato
0.5 teaspoon Chilli Powder
0.75 teaspoon Coriander powder
0.25 teaspoon Garam Masala
0.5 teaspoon Turmeric powder
0.5 teaspoon Pepper powder
Coriander leaves
Salt

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Directions : Egg Parotta Recipe

STEP 1.1 heat some oil in a pan and add chopped onions, curry leaves and ginger garlic paste. Saute it for one minute.

STEP 2.2 now add tomato, chilli powder, coriander powder, garam masala, turmeric powder and saute it well.

STEP 3.3 now add eggs, salt and shredded parotta.

STEP 4.4 mix everything well and add pepper powder and coriander leaves.

STEP 5.6 give it a nice stir and switch off the flame. Your egg parotta is ready to be served.

Nutrition
value

519

calories per serving

42 g Fat25 g Protein10 g Carbs11 g FiberOther

Current Totals

42 g Fat
25 g Protein
10 g Carbs
11 g Fiber

MacroNutrients

Carbs
10 g
Protein
25 g
Fiber
11 g

Fats

Fat
42 g

Vitamins & Minerals

Calcium
143 mg
Iron
9 mg
Vitamin A
2527 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
1 mg
Vitamin B9
193 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
146 mg
Manganese
1 mg
Phosphorus
358 mg
Selenium
68 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.