Egg Bhurji Recipe

Recipe By Slurrp

Egg Bhurji is a popular Indian dish made with scrambled eggs cooked with onions, tomatoes, and spices. It is a quick and easy recipe that can be enjoyed for breakfast, lunch, or dinner. The dish is flavorful and packed with protein, making it a nutritious option. Serve it with roti, paratha, or bread for a delicious and satisfying meal.

4.4
28 Rating - Rate
Eggdiet
10minstotal
5minsPrep
5minsCook

ingredients serves

Ingredients For Egg Bhurji Recipe

Directions : Egg Bhurji Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
142
calories per serving
12 g Fat8 g Protein2 g Carbs2 g FiberOther

Current Totals

  • 12 g Fat
  • 8 g Protein
  • 2 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    8 g
  • Fiber
    2 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    2 mg
  • Vitamin A
    363 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    42 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    27 mg
  • Manganese
    0 mg
  • Phosphorus
    109 mg
  • Selenium
    21 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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