Zucchini Crumb Cake Recipe

Ingredients For Zucchini Crumb Cake Recipe

• 2 ounce Butter
• 0.33333333333333326 cup Chopped Walnuts Optional
• 0.5 cup Light brown sugar
• 0.5 tablespoon Cup all purpose flour plus 1
• 0.5 teaspoon Baking powder
• 0.5 teaspoon Cinnamon
• 0.25 teaspoon Salt
• 0.75 cup Sugar
• 0.5 cup Oil
• 1 Large egg
• 1 Egg yolk
• 1 cup Grated zucchini
• 0.33333333333333326 cup Canned crushed pineapple undrained
• 1 teaspoon Vanilla extract
• 1 teaspoon Baking soda
• 0.25 teaspoon Baking powder
• 0.5 teaspoon Salt
• 0.5 teaspoon Cinnamon
• 0.25 teaspoon Nutmeg
• 1.5 cup Flour
• 0.5 cup Powdered sugar
• 1 tablespoon Milk or half and half