Swiss Steak Recipe

Ingredients For Swiss Steak Recipe

• 2 pound Round steak
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 0.5 cup All purpose flour
• 3 tablespoon Olive oil
• 1 Onion, finely chopped
• 2 stick Celery , finely chopped
• 4 Cloves garlic, minced
• 1 tablespoon Tomato paste
• 1 can Tomatoes
• 2 cup Beef broth
• 2 teaspoon Italian seasoning
• 1 tablespoon Worcestershire sauce
• Fresh parsley for garnish