Spinach And Ricotta Cannelloni Recipe

Name: Spinach And Ricotta Cannelloni Recipe
Total time: 45 min
Yield: 4
Cuisine: European

Recipe By Taste

Only six ingredients are needed to make this tasty and wholesome cannelloni bake.

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45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Spinach And Ricotta Cannelloni Recipe

750 gram Fresh reduced fat ricotta cheese
150 gram Baby spinach leaves, chopped
4 Fresh lasagne pasta sheets
2 cup Italian tomato pasta sauce
75 gram Grated devondale tasty cheese block

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Nutrition
value

561

calories per serving

31 g Fat41 g Protein29 g Carbs3 g FiberOther

Current Totals

31 g Fat
41 g Protein
29 g Carbs
3 g Fiber

MacroNutrients

Carbs
29 g
Protein
41 g
Fiber
3 g

Fats

Fat
31 g

Vitamins & Minerals

Calcium
1023 mg
Iron
3 mg
Vitamin A
1891 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
265 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
1 mg
Phosphorus
712 mg
Selenium
49 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.