There are countless roasted turkey recipes on the web claiming to be the easiest, simplest, or tastiest method out there. More often than not, though, the techniques these time-saving recipes tout dont pan out. In our test kitchen, we rely on this relatively easy recipethat doesnt require a ton of equipment or seasoning, but results in a well-cooked bird with crispy skin. (in other words, we dont cut any corners that could negatively affect the meat. ) for this turkey, cooks simply rub the body down with butter, season it with salt, and roast it atop some celery, carrots, and onions.
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