Pissaladiere Flatbread Recipe

Recipe By Killing Thyme

This recipe from southern france brings sweet caramelized onions, briny olives, and salty anchovies to flatbread for easy and delicious entertaining.

4.1
22 Rating - Rate
Non Vegdiet
53minstotal
5minsPrep
48minsCook

ingredients serves

Ingredients For Pissaladiere Flatbread Recipe

Nutrition
value
408
calories per serving
35 g Fat16 g Protein11 g Carbs9 g FiberOther

Current Totals

  • 35 g Fat
  • 16 g Protein
  • 11 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    16 g
  • Fiber
    9 g

Fats

  • Fat
    35 g

Vitamins & Minerals

  • Calcium
    338 mg
  • Iron
    20 mg
  • Vitamin A
    544 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    123 mg
  • Vitamin B9
    1102 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    27 mg
  • Vitamin E
    8 mg
  • Copper
    0 mcg
  • Magnesium
    178 mg
  • Manganese
    1 mg
  • Phosphorus
    268 mg
  • Selenium
    42 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Killing Thyme

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