Crock Pot Meatball Soup Recipe

Recipe By The Spruce Eats

Nothing is better than a hearty homemade soup, but sometimes hours of simmering and stirring doesn't fit into your schedule. Skip the hours of work with this simple meatball soup recipe. With help from frozen, pre-made meatballs and your slow cooker, having homemade soup is as easy as adding all of the ingredients to the pot and going about your day. For extra flavor and nutrients, feel free to add some diced carrots and celery to the soup along with the chopped onions. Carrots are a good way to add subtle natural sweetness to a dish, and picky eaters aren't likely to notice them if the dice is quite small. For the frozen mixed vegetables, choose a corn and green bean medley or one with lima beans. Or add a handful of fresh chopped spinach, chard, or kale to give the soup a flavor and color boost. For faster cooking vegetables, like frozen peas or green beans, cut the final cooking down by half. The soup is excellent with garlic bread or a crusty loaf of french bread. Add a tossed green salad or caesar salad for a satisfying dinner.

4.2
28 Rating - Rate
Non Vegdiet
10hr 5minstotal
5minsPrep
10hr Cook

ingredients serves

Ingredients For Crock Pot Meatball Soup Recipe

Nutrition
value
193
calories per serving
11 g Fat16 g Protein7 g Carbs2 g FiberOther

Current Totals

  • 11 g Fat
  • 16 g Protein
  • 7 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    16 g
  • Fiber
    2 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    19 mg
  • Iron
    3 mg
  • Vitamin A
    1499 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    0 mg
  • Phosphorus
    169 mg
  • Selenium
    10 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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